$89.99
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Region: Huon Valley, Tasmania
Grapes: Pinot Noir
First Glance: Savoury Complexity, Blue Fruit, Spice, Olive
The Wine:
Yeilded only 1.7t/ha. 115, 114, 777 & Abel clones used (hence, Dijon clones). Wild yeast fermented with no whole bunch and 12 months in barrel, 42% new oak. Unfined.
Blue and red fruit, black olive, savoury, diaphanous, saline
