$42.00
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Region: Burgundy
Grapes: Aligote
First Glance: Zesty, Bright, Mineral, Textural
The Wine:
“La Pie-Rouette” roughly translates to “the wandering magpie”, a playful name that suits a wine this bright, crunchy and full of energy. There's loads of fresh green apple, zesty citrus and wet stone minerality. You can feel the limestone-rich vineyards in the wine, and these come from sites around Pierreclos. Hand harvested and fermented with wild yeasts before a short élevage the aim here is to make a crushable aligote, they nailed the brief.
