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The Wine
The 2020 vintage of Castello Monsanto Chianti Classico Annata DOCG is born from a selection of grapes coming from the vineyards which are considered to be the most suitable for ageing in large 50hl barrels.
Composed of 90% Sangiovese and 10% Canaiolo and Colorino, it is vinified in steel for about 18 days. The maturing lasts 12 months in 50 hl barrels of Slavonia oak. Finally, it spends the last three-month period of ageing in glass.