$38.50
| /
Region: Orange
Grapes: Pinot Noir
First Glance: Roses, Leather, Textural, Bright
Acclaim: 92pts
The Wine:
Cold soaked for 12 days, fermented in open concrete for 2 weeks, pumped over super lightly, racked to neutral oak and matured for 12 months.
Cherry + raspberry + white pepper
The Review:
Kasia Sobiesiak, The Wine Front - 92pts
"Rose jam, spice and herbs, green hazelnut, peppermint, coffee bean, it’s leathery in tannin texture with lots of chewy herbs and sour red skins. There’s darkness of mineral tones here and salt but then the fruit is bright, red and sour."
