Lethbridge Menage a Noir 2023


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Region: Henty + Geelong
Grapes: Pinot Noir
First Glance: Dark Fruited, Earthy, Firm yet Fine, Elegant

The Wine:

Fruit was destemmed and cold soaked on arrival. Wild yeast fermentation took place in a mixture of small 500L open vats with pigeages and 3000L wooden fermenter with daily pump-over. Post fermentation maceration enabled good tannin and colour extraction. The wine was matured in vat for 8 months prior to bottling.

Dark cherry, satsuma plums and red berry aromas savory woodland earthiness with crunchy red berries and fine, firm tannins. An elegant mouthfeel with a fresh finish characteristic of Pinot Noir.