Bright aromatics and tropical fruit characters, with some 'noble rot' botrytis in the grapes concentrating the sugars and contributing to the richness on the palate. We stopped the ferment early for a bit of residual sugar to balance the racy acidity.
"Finger Lakes Riesling y’all.
Delicious! Holds that residual sugar beautifully. Honey notes, strong citrus core, green apple sweetness and faint truffle/mushroom characters leading us down the gentle botrytis path. Long, great texture, freshness for days. Great thing to slosh around." 92Pts, Mike Bennie, The Wine Front