$95.00
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Region: Burgundy
Grapes: Pinot Noir
First Glance: Florals, Red Fruit, Spice, Silky
The Wine:
Hand-harvested. Fermented on indigenous yeasts in opentop wooden fermenters Aged in Francois Freres oak barrels (25% new) for 12 months. Unfined and unfiltered.
Aromas of violets, raspberries, a hint of licorice. Silky and refined; flavors of red plums, black cherries.
